Texas Roadhouse Ribeye* 12oz & Grilled Shrimp Price, Nutrition, Allergen
$28.99 | 1360 cal
Very juicy and flavorful from the marbling throughout the steak along with large shrimp seasoned, grilled, drizzled with garlic lemon pepper butter
Customize
Choose your temperature
Choose One Option / Required
- Rare
- Med. Rare
- Medium
- Med. Well
- Well
Select Your Steak Temperature Above
Top Your Steak
Choose Up to 4 Options / Optional
- Smother Your Steak with Sautéed Mushrooms & Onions – +$2.29
- Add Bleu Cheese Crumbles – +$0.79
- Top with 3 Grilled Shrimp – +$3.99
- Add Jack Cheese – +$0.50
Hand-Cut Steak Options
- Remove Steak Seasoning
Modify Your Shrimp
Choose Up to 4 Options / Optional
- Remove Shrimp Seasoning
- Remove Garlic Lemon Pepper Butter
- Remove Parsley
- Remove Lemon Wedge
Add a Sidekick
Choose Up to 2 Options / Optional
- Add Sidekick Grilled Shrimp – +$7.99
- Add Ribs – +$9.99
🍽️ Nutrition Table
The table below reflects the approximate values for the Ribeye (12 oz.) & Grilled Shrimp Combo (Steak, Shrimp, and Garlic Butter/Bread, excluding the two Sidekicks):
| Nutrient | Value | % Daily Value (DV) |
| Calories | 1,200 | |
| Total Fat | 80g | 103% |
| Saturated Fat | 33g | 165% |
| Cholesterol | 350mg | 117% |
| Sodium | 2,420mg | 105% |
| Total Carbohydrate | 37g | 13% |
| Dietary Fiber | 5g | 18% |
| Sugars | 6g | |
| Protein | 94g | 188% |
⚠️ Allergens Table
The Ribeye & Grilled Shrimp combo (grilled steak and shrimp with garlic butter) is high-risk for the following major allergens:
| Allergen | Presence |
| Shellfish | YES (Shrimp) |
| Milk | YES (Garlic lemon pepper butter, steak butter) |
| Wheat (Gluten) | YES (Steak seasoning, toasted bread served with shrimp) |
| Soy | YES (Steak seasoning, cooking oil/butter) |
📝 How to Order (Step-by-Step Guide)
Ordering this premium combo involves three main decisions:
- Request the Combo: Ask your server for the “Texas Size Combos” section, and specify the size by saying, “I would like to order the 12-ounce Ribeye and Grilled Shrimp Combo.”
- Choose Steak Doneness: Specify how you want your 12 oz. Ribeye steak cooked. The high marbling makes Medium-Rare to Medium the ideal choice for maximum flavor and juiciness.
- Customize Shrimp (Optional): The shrimp is served on a skewer, seasoned, and drizzled with garlic lemon pepper butter, usually on toasted French bread. You can request:
- No Garlic Butter on the shrimp (to reduce fat/dairy).
- No Bread with the shrimp (to reduce carbs/wheat).
- Choose Your Two Sides: As this is an entrée, you will select two Sidekicks to complete your meal (e.g., Baked Potato, House Salad, Chili, etc.).
👯 Similar Item To Order
If you enjoy the Ribeye & Grilled Shrimp combo (rich flavor paired with seafood), you might also like these:
- Ribeye & Ribs Combo
- NY Strip & Grilled Shrimp Combo.
- Ft. Worth Ribeye (16 oz.)
❓FAQs
1. Q: Why is this combo so high in fat and calories?
A: The 12 oz. Ribeye is the most heavily marbled (fattiest) steak cut on the menu. The high fat content is the source of its exceptional flavor, which contributes significantly to the high calorie total.
2. Q: Can I order the Ribeye without the seasoning?
A: Yes. You can request your Ribeye be cooked “plain” (no seasoning) to significantly reduce the sodium and remove potential allergens like wheat/gluten found in the proprietary blend.
3. Q: How many shrimp are included in the combo?
A: This combo typically includes one skewer of grilled shrimp, which usually holds 5 medium-sized shrimp.
4. Q: Is the shrimp served on the same plate as the steak?
A: Yes. The shrimp skewer (or sometimes the shrimp removed from the skewer) is served right alongside the Ribeye on the entrée platter with your two sides.
5. Q: Is this combo available in smaller sizes?
A: The standard Ribeye combo is 12 oz., but Texas Roadhouse may offer a 10 oz. Ribeye & Shrimp Combo or the 8 oz. NY Strip & Shrimp Combo for a slightly lighter meal.
